Make sure to come try out our delicious variety of dining options.
Dodge Campus • Milo Bail Student Center • 2nd Floor
Located on the 2nd floor of Milo Bail Student Center. Welcome Back Students! All dining locations will be open for the first day of classes.
Grubhub Pickup Ordering Now Available
Enjoy 50% off your first meal purchase up to $7 on Dodge campus: Food Court & Durango's Grill locations.
Hey Mavericks, welcome back!
Grub Hub mobile app pick up is now available on the Dodge Campus in the Milo Bail Student Center!
Download the Grubhub Mobile App today!
You can use your Dining Dollars on Grubhub as a University of Nebraska at Omaha student. Faculty and staff, you can use your MavMoney on Grubhub. Use your Dining Dollars, MavMoney or another form of payment to order pickup on campus so you can grab your meal ‘n’ go.
Plus, Grubhub is starting your semester off right with 50% off your first on-campus pickup order up to $7 using code FIRSTBITE50.
To set up mobile options on the UNO campus, go under app Account menu option, choose the Campus Dining option and search for the "University of Nebraska at Omaha". Once you choose your campus account you will be set up to view campus dining locations and place mobile orders. Additionally, you can add your MavCARD as a payment option for Dining Dollars and MavMoney. Ready, Set, Go Mobile!
Kiosk options have also been added to the Food Court dining location.
Food Court: "On the Go" Options
- Sushi Rolls
- Simply to Go: Made daily sandwiches, salads, fruit cups, and yogurt parfaits for those on the go
- Bottled Beverages & Fountain Drinks
- Chips, Candy, Gum and other convenience store items
General Cashier Hours of Operations for "On the Go" Options
| Day | Time |
| Monday through Thursday | 11 A.M - 2 P.M. |
| Friday | On to Go cashier will be closed on Fridays, except for special events. However, faculty, staff and students can still purchase Sushi rolls and other "to go" options by visiting Erbert & Gerbert's cashier to make these types of purchases. |
| Closed Weekends | |
Chick-fil-A Hours of Operation: Fall 2026 Semester
| Day | Time |
| Monday through Thursday | 11 A.M. - 6 P.M. |
| Friday | 11 A.M. - 4 P.M. |
| Closed Weekends | Closed |
Qdoba Hours of Operation: Fall 2026 Semester
| Day | Time |
| Monday through Thursday | 11 A.M. - 2 P.M. |
| Friday | 11 A.M. - 2 P.M. |
| Closed Weekends | Closed |
Menu Options at Qdoba include:
- Step 1 Choose Your Entree: Bowls, Burritos, Grilled Quesadilla, 3-Cheese Nachos, Salad, 3 Tacos
- Step 2 Choose Your Protein: Veggie, Grilled Adobo Chicken, Cholula Hot & Sweet Chicken, Grilled Steak & Brisket Birria
- Step 3 Choose Your Flavors: Quesos, Salsas and Toppings (free on all entrees - yes, even queso & guac)
- Queso & Chips
- Salsa & Chips
- Chocolate Brownie
Erbert & Gerbert's & Culinary Corner
Hours of Operation: Fall 2026 Semester
| Day | Time |
| Monday through Thursday | 11 A.M. - 2 P.M. |
| Friday | Closed (1) |
| Closed Weekends | Closed |
(1) These locations are closed on Fridays except for special events such as Food Court Fridays.
Menu Options at Erbert & Gerbert's Sandwich Shop include:
- FLASH - Capicola, Salami, Ham, Provolone (Oregano, Mayo, Lettuce, Tomato, Onion, & Oil & Vinegar) 980-1,020 cal
- BONEY BILLY - Turkey (Tomato, Lettuc & Mayo) 580-620 cal
- TITAN - Turkey, Provolone, Sun-dried Tomatoes (Cucumbers, Tomato, Lettuce & Pesto Mayo) 720-760 cal
- COMET MOREHOUSE - Ham & Provolone (Tomato, Lettuce & Mayo) 680-720 cal
- NARMER - Turkey, Provolone (Avocado, Tomato, Lettuce & Mayo) 740-780 cal
- TAPPY - Capicola, Salami, Provolone (Oil & Vinegar, Onion, Oregano, Tomato & Lettuce) 770-800 cal
- JACON BLUEFINGER - Provolone, Avocado (Cucumbers, Sun-Dried Tomatoes, Tomato, Lettuce & Mayo) 880-920 cal
- GIRF - Turkey, Ham, Provolone (Tomato, Lettuce & Mayo) 680-720 cal
- Soup Options (Cup or Bowl)- Chicken Wild Rice 190/290 cal, Cheddar & Broccoli 200/300 cal
- Mac & Cheese (Cup or Bowl) 300/450 cal
You can always make it a pick two at Erbert & Gerbert's! (1/2 sandwich paired with your choice cup of soup or Mac)
Culinary Corner - New Daily Options at $14
Looking for a delicious, convenient, and affordable meal on campus? Stop by Culinary Corner in the UNO Food Court and enjoy a chef-crafted dining experience every day.
Prepared fresh by our talented in-house chefs, the Daily Chef's Special features a complete meal that includes:
- Fresh Salad
- Chef-Crafted Entrée
- Starch
- Seasonal Vegetable
- Fountain Drink
All for one flat price of just $14.
Our menu changes daily, offering a variety of flavorful, freshly prepared dishes that bring restaurant-quality meals to campus. Whether you're grabbing lunch between classes or enjoying a break during your workday, Culinary Corner provides a satisfying meal with exceptional value.
Fresh. Flavorful. Chef-Created. Every Day.
Visit Culinary Corner in the UNO Food Court and discover today's
special!
| Day | Salad | Entre | Starch | Vegetable |
| Mon - 8/31 | Edamame Caviar Salad | Seasoned Beef or Cumin Shrimp Tacos | Spanish Rice & Dinner Roll | Refried Beans |
| Tues - 9/1 | Edamame Caviar Salad | Mama's Spaghetti and Meatballs | Garlic Bread | Mixed Vegetables |
| Wed - 9/2 | Edamame Caviar Salad | Citrus Soy Chicken or Asian Style Meatballs; Chicken Potstickers | Jasmine Rice | Garlic Roasted Green Beans |
| Thur - 9/3 | Edamame Caviar Salad | Phillies: Beef or Chicken with Four Cheese & Peppers/Onions | Parm Rosemary Fingerling Potatoes & Dinner Roll | Charred Broccoli |
Sodexo is proudly serving our UNO campus community.
Interested in what other options the Milo Bail Student Center has to offer? Check out the other retail food locations on Dodge Campus.
UNO Dining Services Administrative Office
Phone: 402.554.2400
Email: diningsuggestions@unomaha.edu